top of page

WELCOME TO TOMATO AND BASIL
Welcome to Tomato and Basil, a unique blog dedicated to healthy Italian homemade recipes and my adventures in Italy. I love having the opportunity to share my passions and thoughts with you. Enjoy, and mangia!
Search


Torta di Zucchini
This is a rustic zucchini recipe perfect for summer when you have all that zucchini! It’s good for a side dish for a piece of fish, or a...
angelamegrey
Jun 82 min read
Â
Â
Â


Stephen’s Sicilian Potato Cake recipe
I was lucky enough to find myself at Villa Ardore in the heart of Tuscany over the holidays, and for my 50th birthday celebration! While...
angelamegrey
Jan 23, 20232 min read
Â
Â
Â


Easy-Peasy Split Pea Soup
Nothing says springtime like delicious peas! And when the weather hasn't fully warmed up yet, what better way to celebrate them is in a...
angelamegrey
Jan 23, 20231 min read
Â
Â
Â


Cookout Macaroni Salad
This salad is an All-American favorite! It’s a little lighter, and has a kick -nothing pickle in here either! It’s craveable and the...
angelamegrey
Jun 13, 20221 min read
Â
Â
Â


Verdura Pasta (or a spring veg side dish)
I tried a spring gnocchi dish at this restaurant called Mercantile in Denver recently. It had so much flavor and the gnocchi were...
angelamegrey
May 30, 20222 min read
Â
Â
Â


Homemade pasta primavera
This dish is spring in a bowl! Perfect for a weekend meal, or a feast for many! I recently made this for the Easter meal pasta course and...
angelamegrey
Apr 24, 20221 min read
Â
Â
Â


Homemade Pasta
Here it is! The way I learned how to make pasta when I was just 10 years old. And if that little girl can do it, so can you! Some people...
angelamegrey
Apr 24, 20222 min read
Â
Â
Â


Easy shrimp and pasta
After watching Rick Stein’s Mediterranean travel cooking show, I got inspired to make something with a few fresh ingredients that...
angelamegrey
Apr 24, 20221 min read
Â
Â
Â


Easter Lamb with Salsa Verde
This recipe is a riff on my Zio Alfredo's famous lamb recipe. The salsa verde is a little different, and he grills a bone in lamb....
angelamegrey
Apr 24, 20221 min read
Â
Â
Â


Corn Caprese
Savoring the last part of summer means eating all the fresh corn you can! This salad is a version of an Italian Caprese salad that...
angelamegrey
Aug 28, 20212 min read
Â
Â
Â


Summertime Potluck Salad
Look no further for a fresh salad for any potluck BBQ this 4th of July! It has all the yummy flavors of summer and the Mediterranean, is...
angelamegrey
Jun 30, 20211 min read
Â
Â
Â


Grilled Flank Steak and Marinade
What is Summer without spending time grilling for your friends and family? If you’re looking for a good steak marinade, especially for...
angelamegrey
Jun 23, 20212 min read
Â
Â
Â


Salmon al Cartoccio (with green beans, tomato and basil pesto)
This recipe is so fresh and easy to make! Perfect for a Summer weeknight meal. I usually have individually packed frozen salmon fillets...
angelamegrey
Jun 21, 20212 min read
Â
Â
Â


Oven Slow Roasted Tomatoes
Roasting tomatoes brings out the amazing sweet and tartness of the tomato with an intense umami flavor. It’s great for many uses, like in...
angelamegrey
Jun 6, 20212 min read
Â
Â
Â


Cacio e Pepe!
This is Italy's version of alfredo, and it's MUCH tastier and healthier for you because it has no oil or cream- JUST cheese and pepper!...
angelamegrey
May 20, 20212 min read
Â
Â
Â


Cooking class with Curious Appetite
Today I took a cooking class with a cook who lives in Florence! It was just before dinner time for our teacher, Patrizia, so 9am for me....
angelamegrey
Apr 18, 20212 min read
Â
Â
Â


It's a Bundt! Lemon Ricotta Cake
This is the perfect (and super easy) light and refreshing dessert for Easter Sunday, or just springtime. This cake is super moist from...
angelamegrey
Apr 4, 20212 min read
Â
Â
Â


Casatielli
This a great Italian tradition for your family to enjoy around the Easter holiday! (But not on Good Friday, because it has ham in it!)...
angelamegrey
Apr 3, 20213 min read
Â
Â
Â


Limoncello
Limoncello is a delicious digestivo liqueur to be served after dinner. The idea is that the lemon breaks down the heaviness of the pasta...
angelamegrey
Mar 22, 20213 min read
Â
Â
Â


Farfalle con Salmone e Asparagi
I love this dish when I go to Italian restaurants in America, although I have yet to see it on a menu in Italy. Usually they serve a...
angelamegrey
Mar 21, 20212 min read
Â
Â
Â
Home: Blog2
CONTACT

Home: Contact
bottom of page